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Carol Ann Rinzler

Carol Ann RinzlerNutrition for Dummies yazarı
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12 Nisan 1937

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If your diet provides enough protein, vitamins and minerals, it's almost certain to provide enough carbohydrates and probably more than enough fat.
Calcium is essential for hardening teeth and bones, but no matter how much calcium you consume, without vitamin D, your body can't absorb and use the mineral.
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Fat is digested more slowly than proteins and carbohydrates, so you feel fuller after eating high-fat food.
But the first act occurs in three places rarely listed as part of the digestive tract: your brain, your eyes and your nose.
The essential message of all good guides to healthful food choices is that no one food is either good or bad - how much and how often you eat a food is what counts.
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